crispy okra, roasted corn, tomatoes, elote sauce, queso fresca, green onion
citrus sweet chili glaze, green onion, crispy fried chilies
avocado spread, chilies, cilantro, ponzu, wontons
cocktail, lemon
one pound, white wine herb broth, toasted baguette
arugula salad, remoulade
thai slaw, chili aioli
sweet corn, honey sumac butter
crispy pimento cheese grits, strawberry jalapeno jam (4 per order)
dry sherry, sweet cream, lump crab
preparation changes daily, ask your server for details
romaine, croutons, parmesan
arugula, medijool dates, pickled red onion, goat cheese, apple cider vinaigrette
chicken - $8, shrimp - $10, oysters - $10, salmon - $10
choice of soup and side salad
grilled brioche, Dijon bechamel, grilled ham, gruyere and fontina, 2 sunny eggs
crispy chicken, grilled brioche, bacon, sunny egg, cheddar, maple aioli, strawberry jalapeno jam
7oz. CSB burger, lettuce, tomato, pickles, grilled onion, american cheese, Park Ave burger sauce
half dozen, spinach, bacon, parmesan cream, bread crumbs
served with lemon, cocktail, mignonette, horseradish - 1/2 - 17 / dozen
cheddar chive biscuit, fried green tomato, blackened shrimp, soft poached eggs, house-made hollandaise
English muffin, crab cakes, grilled asparagus, soft poached egg, house-made hollandaise
maple pecan butter, cinnamon crumble, vanilla bean Chantilly
topped with sunny side up egg (+2 with two poached eggs)
creamy stone ground grits, pimento
cheese, sunny egg, crispy peppers,
bacon jam
Add Choice Of Protein $10
crispy honey
pecan chicken, grilled or fried shrimp
(¼ lb), salmon, sliced steak
crispy potato pancake, sunny eggs, arugula salad, thinly slice NY strip steak
Caesar, seasonal menu salad
Ask your server about (V) vegetarian and (GF) gluten free dishes – desserts made in-house daily – kids menu options
* consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Monday-Friday 11:30-5pm
Monday-Saturday 4pm-6pm
Sunday-Wednesday 5pm-9pm
Thursday-Friday 5pm-10pm
Saturday-Sunday 3pm-10pm
Saturday-Sunday 11am-3pm
